With the marine tradition of the region and its numerous ports, it is not surprising that the seafood occupy a privileged place in its gastronomy. However, the Brittany is famous for being the land of the true crepe. Several authentic small restaurants offer the specialty in sweet or salty versions.
Folk songs and dances enliven the local folk festivals. For curious or fascinated by history, the region offers more than beautiful Roman and medieval buildings, such as the Cathedral of Rennes, but also a series of places that have stood the test of time and today are impressive testimonies of ancient civilizations. At Ménc Rocks or those of Carnac are some examples. In the latter, when faced with an ancient alignment of about 3 thousand monoliths, it is easy to understand why the location is considered by many as a mystical destination.